Traditional Pizza Crust
An outstanding par-baked product line providing a traditional style, taste and texture. Perfect for any pizza application. Bakes up crispy on the bottom and soft in the middle. Easy to handle and prepare.
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Hand Tossed Pizza Crust
From the golden color to its hand formed edge, our old world style par-baked flatbread has all the characteristics of a homemade pizza crust. You’ll be delighted to serve this to your most discerning clientele.
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New York Style Crust
Round Pies with a slight raised edge. Available from 10″ up to 18″.
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The Sicilian
Authentic Sheet Pizza Dough Crust
A True Sicilian crust that traditionally is used for old world pan pizza.
Available in Full Sheet, Half Sheet, 12″ and 14″ rounds.
Makes the Best Tomato Pies!
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San Mario Gourmet Crust
Our unique baking process gives this product a high moisture retention. This provides your customers with a hot delicious pizza every time.
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San Mario Woodoven
Inspired by the woodfire ovens of Italy comes a flatbread created to give you a woodoven style pizza without the expense of woodoven. This product bakes up light and crisp with a charred appearance. Use this flatbread and be delighted with the results.
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